Raspberry Cheesecake Cookie Pizza Recipe

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Raspberry Cheesecake Cookie Pizza
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Ingredients:

Directions:

  1. Beat the butter in a large mixing bowl with an electric mixer on medium to high speed for 30 seconds.
  2. Add the 3/4 cup sugar and beat till combined.
  3. Beat in egg yolk and vanilla till combined.
  4. Beat in as much of the flour as you can with the mixer.
  5. Stir in any remaining flour with a wooden spoon.
  6. Spread dough in a lightly greased 12 or 13 inch pizza pan.
  7. Bake in a 350-F oven about 25 minutes or till golden.
  8. Meanwhile, beat together cream cheese, 1 egg and the 1 tbl sugar till smoth.
  9. Spread over hot crust to within 1/2 inch of the edge.
  10. Dollop preserve on top.
  11. With a knife, carefully swirl preserve to marble.
  12. Sprinkle with almond.
  13. Bake 5 to 10 minutes more till filling is set.
  14. Cool in pan on a wire rack.
  15. Cut in wedges.
  16. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.44 Kcal (944 kJ)
Calories from fat 137.76 Kcal
% Daily Value*
Total Fat 15.31g 24%
Cholesterol 58.93mg 20%
Sodium 55.29mg 2%
Potassium 57.69mg 1%
Total Carbs 19.05g 6%
Sugars 6.58g 26%
Dietary Fiber 0.58g 2%
Protein 3.32g 7%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 405.71 Kcal (1699 kJ)
Calories from fat 247.91 Kcal
% Daily Value*
Total Fat 27.55g 24%
Cholesterol 106.05mg 20%
Sodium 99.51mg 2%
Potassium 103.81mg 1%
Total Carbs 34.28g 6%
Sugars 11.83g 26%
Dietary Fiber 1.04g 2%
Protein 5.97g 7%
Vitamin A 0.2mg 4%
Iron 0.5mg 2%
Calcium 48.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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