Chocolate Raisin Knackerly Recipe

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Chocolate Raisin Knackerly
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Ingredients
2
Count
Nutrition
59
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup golden raisin

Directions:

  1. Finely chop and melt chocolate in bowl in microwave (10 seconds at a time), tempering the chocolate.
  2. With a spoon, spread chocolate in circles the size of a quarter on parchment paper on a sheet pan.
  3. Quickly add 4-6 raisins to each chocolate circle.
  4. Make sure to add raisins before chocolate gets hard.
  5. Place in the refrigerator till chocolate and raisin circles are set.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.53 Kcal (245 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 1.7mg 1%
Sodium 10.53mg 0%
Potassium 129.97mg 3%
Total Carbs 13.46g 4%
Sugars 10.19g 41%
Dietary Fiber 0.55g 2%
Protein 0.98g 2%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 179.29 Kcal (751 kJ)
Calories from fat 15.63 Kcal
% Daily Value*
Total Fat 1.74g 1%
Cholesterol 5.21mg 1%
Sodium 32.26mg 0%
Potassium 398.13mg 3%
Total Carbs 41.22g 4%
Sugars 31.22g 41%
Dietary Fiber 1.68g 2%
Protein 3g 2%
Vitamin C 1.3mg 1%
Iron 0.8mg 2%
Calcium 73.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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