Chocolate Pound Cake Recipe

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Chocolate Pound Cake
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Ingredients:

  • 1 cup butter
  • 1/2 cup shortening
  • 3 cups sugar
  • 1 cup milk
  • 6 eggs
  • 1 tsp vanilla (optional)
  • 3 cups cake flour
  • 2 tsp cocoa

Directions:

  1. Cream shortening and butter.
  2. Add sugar a little at a time.
  3. Add beaten eggs then vanilla.
  4. Sift flour twice
  5. Measure and add cocoa and sift again.
  6. Add flour alternatively with the milk to first mixture starting with flour and ending with flour.
  7. Pour into greased and floured tube cake pan.
  8. Cook for 1 hour and 20 minutes at 300º starting with a cold oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2967.03 Kcal (12422 kJ)
Calories from fat 1427.73 Kcal
% Daily Value*
Total Fat 158.64g 244%
Cholesterol 737.52mg 246%
Sodium 284.12mg 12%
Potassium 658.08mg 14%
Total Carbs 352.15g 117%
Sugars 186.05g 744%
Dietary Fiber 4.31g 17%
Protein 38.76g 78%
Vitamin A 1.1mg 38%
Iron 17.1mg 95%
Calcium 288mg 29%
Amount Per 100 g
Calories 365.5 Kcal (1530 kJ)
Calories from fat 175.88 Kcal
% Daily Value*
Total Fat 19.54g 244%
Cholesterol 90.85mg 246%
Sodium 35mg 12%
Potassium 81.07mg 14%
Total Carbs 43.38g 117%
Sugars 22.92g 744%
Dietary Fiber 0.53g 17%
Protein 4.77g 78%
Vitamin A 0.1mg 38%
Iron 2.1mg 95%
Calcium 35.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.8
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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