Chocolate Peanut Turffles Recipe

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Chocolate Peanut Turffles
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Ingredients
6
Count
Nutrition
681
Calories
Total time
30
Minutes
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Ingredients:

  • 1 cup finely chopped peanuts
  • 1/4 cup butter
  • 1/3 cup hot cocoa mix
  • 1 1/4 cups splenda granular

Directions:

  1. Line baking sheet with wax paper.
  2. BEAT p-nut butter, butter and vanilla until creamy.
  3. Combine cocoa mix and splenda into another bowl and then stir into p-nut mixture.
  4. PLACE crushed peanuts into dish and roll 1 balls of the p-nut butter mixture through it.
  5. PLACE on wax-lined baking sheet and refrigerate until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.98 Kcal (2851 kJ)
Calories from fat 504.5 Kcal
% Daily Value*
Total Fat 56.06g 86%
Cholesterol 30.5mg 10%
Sodium 277.34mg 12%
Potassium 775.35mg 16%
Total Carbs 30.53g 10%
Sugars 15.92g 64%
Dietary Fiber 6.94g 28%
Protein 22.51g 45%
Vitamin A 0.1mg 5%
Iron 3mg 17%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 571.22 Kcal (2392 kJ)
Calories from fat 423.18 Kcal
% Daily Value*
Total Fat 47.02g 86%
Cholesterol 25.59mg 10%
Sodium 232.63mg 12%
Potassium 650.37mg 16%
Total Carbs 25.61g 10%
Sugars 13.35g 64%
Dietary Fiber 5.82g 28%
Protein 18.88g 45%
Vitamin A 0.1mg 5%
Iron 2.5mg 17%
Calcium 71mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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