Chocolate Peanut Butter Dessert Sauce Recipe

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Chocolate Peanut Butter Dessert Sauce
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Ingredients:

Directions:

  1. In medium saucepan, over medium-low heat, melt chocolate and peanut butter with sweetened condensed milk and milk, stirring constantly. Remove from heat; stir in vanilla. Cool slightly. Serve warm over ice cream, cake or as fruit dipping sauce. Store leftovers covered in refrigerator.
  2. ** I like to add chopped peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.94 Kcal (2436 kJ)
Calories from fat 316.26 Kcal
% Daily Value*
Total Fat 35.14g 54%
Cholesterol 10.25mg 3%
Sodium 163.18mg 7%
Potassium 408.81mg 9%
Total Carbs 60.82g 20%
Sugars 48.4g 194%
Dietary Fiber 5.89g 24%
Protein 12.57g 25%
Vitamin C 0.9mg 1%
Iron 2.3mg 13%
Calcium 132.8mg 13%
Amount Per 100 g
Calories 383.1 Kcal (1604 kJ)
Calories from fat 208.2 Kcal
% Daily Value*
Total Fat 23.13g 54%
Cholesterol 6.75mg 3%
Sodium 107.42mg 7%
Potassium 269.13mg 9%
Total Carbs 40.04g 20%
Sugars 31.86g 194%
Dietary Fiber 3.88g 24%
Protein 8.27g 25%
Vitamin C 0.6mg 1%
Iron 1.5mg 13%
Calcium 87.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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