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Chocolate Pavlova With Raspberries and Cream Recipe

Chocolate Pavlova With Raspberries and Cream Recipe

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Chocolate Pavlova With Raspberries and Cream

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Ingredients:

Serving

6 egg whites
1 1/2 cups sugar
1 tsp red wine vinegar
3 tbsp unsweetened cocoa powder , sifted
2 oz semisweet chocolate, finely chopped
whipped cream
fresh raspberry
grated chocolate

Directions:

Preheat oven to 350 degrees. On a parchment paper lined baking sheet, draw a 9 inch circle with a pencil on the paper, flip over paper so that the pencil makes don't touch the meringue.
In a large bowl with an electric mixer on high speed beat egg whites until satiny peaks form, then beat in sugar a spoonful at a time until the meringue is stiff and shiny. Sprinkle vineger, cocoa, and chocolate over meringue. Gently fold everything together until cocoa is mixed inches.
Mound the meringue onto the parchment paper within the circle, smoothing the top with a spatuala. Place in oven, then immediatly turn down tempature to 300 degrees and cook for about 1 hour. It should look dry and crisp on top, but look gooey inside. Turn of the oven and open the door slighty, let the pavlova cool completley in the oven.
When your ready to serve, invert meringue onto a big plate, peel of paper, and top with whipped cream, raspberries, and grated chocolate. Keep leftovers in the fridge.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	113.27 Kcal (474 kJ)
Calories from fat	18.97 Kcal
		% Daily Value*
Total Fat	2.11g	3%
Cholesterol	0.56mg	0%
Sodium	34.85mg	1%
Potassium	80.16mg	2%
Total Carbs	22.83g	8%
Sugars	20.99g	84%
Dietary Fiber	0.87g	3%
Protein	2.77g	6%
Iron	0.4mg	2%
Calcium	7.1mg	1%

Amount Per 100 g
Calories	240.54 Kcal (1007 kJ)
Calories from fat	40.28 Kcal
		% Daily Value*
Total Fat	4.48g	3%
Cholesterol	1.18mg	0%
Sodium	74mg	1%
Potassium	170.23mg	2%
Total Carbs	48.47g	8%
Sugars	44.57g	84%
Dietary Fiber	1.86g	3%
Protein	5.89g	6%
Iron	0.8mg	2%
Calcium	15mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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