Directions:
- In medium bowl, combine flour, baking powder and salt; set aside.
- In a large bowl, combine 1 cup sugar and vegetable oil; mix well.
- Beat in eggs and vanilla extract.
- Gradually beat in the flour mixture.
- Stir in Mint-Chocolate chips.
- Shape into balls using rounded teaspoonfuls of dough; roll in remaining 1/4 cup of sugar.
- Place on ungreased cookie sheets.
- Bake at 350°F for 8 to 10 minutes.
- Cool completely on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.84 Kcal (1222 kJ) | ||
| Calories from fat | 135.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.01g | 23% | |
|---|---|---|---|
| Cholesterol | 31.59mg | 11% | |
| Sodium | 168mg | 7% | |
| Potassium | 128.13mg | 3% | |
| Total Carbs | 36.26g | 12% | |
| Sugars | 14.66g | 59% | |
| Dietary Fiber | 1.39g | 6% | |
| Protein | 4.28g | 9% | |
| Iron | 1.5mg | 8% | |
| Calcium | 54.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 319.22 Kcal (1337 kJ) | ||
| Calories from fat | 147.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.42g | 23% | |
|---|---|---|---|
| Cholesterol | 34.55mg | 11% | |
| Sodium | 183.76mg | 7% | |
| Potassium | 140.15mg | 3% | |
| Total Carbs | 39.66g | 12% | |
| Sugars | 16.04g | 59% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 4.68g | 9% | |
| Iron | 1.7mg | 8% | |
| Calcium | 59.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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