Chocolate-Marshmallow Fondue Recipe

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Chocolate-Marshmallow Fondue
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Ingredients
6
Count
Nutrition
79
Calories
Total time
15
Minutes
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Ingredients:

  • 1/8 tsp cinnamon
  • 1 tsp sugar
  • 3/4 cup heavy cream
  • 1/2 cup miniature marshmallow
  • 2 tbsp brandy

Directions:

  1. Mix cinnamon and sugar in 2 cup fondue pot, blend in cream.
  2. Add chocolate; cook over low heat, stirring frequently, until chocolate melts and it is smooth.
  3. Place fondue pot over low heat.
  4. Dip maraschio cherries (with steams), chunks of fruit, chunks of pound or angel food cake on fondue forks and dip in fondue.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.79 Kcal (330 kJ)
Calories from fat 57.18 Kcal
% Daily Value*
Total Fat 6.35g 10%
Cholesterol 20.55mg 7%
Sodium 6.62mg 0%
Potassium 18.48mg 0%
Total Carbs 2.82g 1%
Sugars 1.96g 8%
Dietary Fiber 0.17g 1%
Protein 0.41g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 10.9mg 1%
Amount Per 100 g
Calories 337.17 Kcal (1412 kJ)
Calories from fat 244.7 Kcal
% Daily Value*
Total Fat 27.19g 10%
Cholesterol 87.94mg 7%
Sodium 28.33mg 0%
Potassium 79.08mg 0%
Total Carbs 12.05g 1%
Sugars 8.4g 8%
Dietary Fiber 0.73g 1%
Protein 1.75g 1%
Vitamin C 0.7mg 0%
Iron 0.3mg 0%
Calcium 46.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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