Directions:
- Preheat oven to 350°F.
- In a large bowl, combine flour, sugar and salt; cut.
- In margarine until crumbly.
- Stir in 1 beaten egg.
- Press evenly in a 9x13 pan.
- Bake for 25 minutes.
- Meanwhile, in medium bowl, beat sweetened condensed milk, remaining egg and flavoring; stir in nuts.
- Sprinkle chocolate chips evenly over the prepared crust. Top with the nut mixture. Bake for 25 minutes more or until lightly brown.
- Cool. Cut into bars.
- Store tightly covered at room temperature. Makes 24-36 bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 741.72 Kcal (3105 kJ) | ||
| Calories from fat | 487.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.15g | 83% | |
|---|---|---|---|
| Cholesterol | 63.94mg | 21% | |
| Sodium | 232.75mg | 10% | |
| Potassium | 406.86mg | 9% | |
| Total Carbs | 61.41g | 20% | |
| Sugars | 53.66g | 215% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 11.34g | 23% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 3.2mg | 18% | |
| Calcium | 154.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 469.24 Kcal (1965 kJ) | ||
| Calories from fat | 308.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.26g | 83% | |
|---|---|---|---|
| Cholesterol | 40.45mg | 21% | |
| Sodium | 147.25mg | 10% | |
| Potassium | 257.4mg | 9% | |
| Total Carbs | 38.85g | 20% | |
| Sugars | 33.95g | 215% | |
| Dietary Fiber | 2.16g | 14% | |
| Protein | 7.17g | 23% | |
| Vitamin C | 1.2mg | 3% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 2mg | 18% | |
| Calcium | 97.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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