Chocolate Lovers Cake Recipe

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Chocolate Lovers Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl. Sift together cake mix and pudding.
  3. Add melted butter,coffee,eggs,sour cream,and vanilla.
  4. Beat 4 minutes at medium speed.
  5. Fold in chocolate chips
  6. Pour batter into greased and floured 12-cup tube pan or bundt pan(batter will be thick).
  7. Bake 50-60 minutes or until done.
  8. Let cake cool in pan for 10 minutes then turn out onto a wire rack to cool completely.
  9. Topping:
  10. In a saucepan over low heat,combine chocolate chips and cream.
  11. Stir constantly until chocolate is melted.
  12. Remove from heat and let stand for 10 minutes.
  13. Drizzle over cooled cake. Put a pan underneath cake to catch any runoff.
  14. You could wait 1 hour for the ganache to set but why torture yourself.
  15. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 729.46 Kcal (3054 kJ)
Calories from fat 431.77 Kcal
% Daily Value*
Total Fat 47.97g 74%
Cholesterol 122.94mg 41%
Sodium 546.9mg 23%
Potassium 287.76mg 6%
Total Carbs 82.85g 28%
Sugars 54.25g 217%
Dietary Fiber 4.2g 17%
Protein 6.82g 14%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 6.2mg 34%
Calcium 138.2mg 14%
Amount Per 100 g
Calories 380.82 Kcal (1594 kJ)
Calories from fat 225.41 Kcal
% Daily Value*
Total Fat 25.05g 74%
Cholesterol 64.18mg 41%
Sodium 285.52mg 23%
Potassium 150.23mg 6%
Total Carbs 43.25g 28%
Sugars 28.32g 217%
Dietary Fiber 2.19g 17%
Protein 3.56g 14%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 3.2mg 34%
Calcium 72.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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