Extra Caffeinated Brownies Recipe

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Extra Caffeinated Brownies
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Ingredients:

Directions:

  1. Bring coffee to a simmer in a saucepan over medium-low heat and reduce to 2/3 cup of a thick coffee concentrate, stirring constantly to avoid burning, about 30 minutes. Set aside and let cool to room temperature.
  2. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.
  3. Stir sugar and melted butter together in a bowl until smooth; beat in eggs, followed by vanilla extract. Stir the coffee concentrate and cocoa powder into the wet ingredients until no lumps remain. Whisk flour, salt, and baking powder together until thoroughly combined in a separate bowl; stir flour mixture into wet ingredients to make a smooth batter. Spread batter into the prepared baking pan.
  4. Bake in the preheated oven until a toothpick inserted into the center of the brownies comes out with moist crumbs, 30 to 35 minutes. Let cool and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2092.43 Kcal (8761 kJ)
Calories from fat 969.23 Kcal
% Daily Value*
Total Fat 107.69g 166%
Cholesterol 571.39mg 190%
Sodium 772.74mg 32%
Potassium 2064.34mg 44%
Total Carbs 278.2g 93%
Sugars 177.81g 711%
Dietary Fiber 17.03g 68%
Protein 30.55g 61%
Vitamin A 1.1mg 38%
Iron 8.8mg 49%
Calcium 240.3mg 24%
Amount Per 100 g
Calories 86.42 Kcal (362 kJ)
Calories from fat 40.03 Kcal
% Daily Value*
Total Fat 4.45g 166%
Cholesterol 23.6mg 190%
Sodium 31.92mg 32%
Potassium 85.26mg 44%
Total Carbs 11.49g 93%
Sugars 7.34g 711%
Dietary Fiber 0.7g 68%
Protein 1.26g 61%
Iron 0.4mg 49%
Calcium 9.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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