Chocolate Lace Crisps Recipe

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Chocolate Lace Crisps
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Ingredients:

Directions:

  1. Melt chocolate and butter in small saucepan over low heat. Transfer to medium bowl.
  2. Stir in caster sugar, egg and sifted flour, cocoa and soda. Cover, refrigerate about 15 minutes or until mixture is firm enough to handle
  3. Preheat oven to moderate oven (180deg/160deg fan forced). Grease oven trays, line with baking paper
  4. Roll level tablespoons of mixture into balls, roll each ball in icing sugar, place on trays 8cm apart.
  5. Bake about 15 minutes, cool crisps on trays.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.6 Kcal (229 kJ)
Calories from fat 38.08 Kcal
% Daily Value*
Total Fat 4.23g 7%
Cholesterol 14.32mg 5%
Sodium 37.5mg 2%
Potassium 35.48mg 1%
Total Carbs 3.68g 1%
Sugars 2.86g 11%
Dietary Fiber 0.34g 1%
Protein 0.57g 1%
Iron 0.4mg 2%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 506.9 Kcal (2122 kJ)
Calories from fat 353.5 Kcal
% Daily Value*
Total Fat 39.28g 7%
Cholesterol 132.95mg 5%
Sodium 348.18mg 2%
Potassium 329.45mg 1%
Total Carbs 34.18g 1%
Sugars 26.56g 11%
Dietary Fiber 3.2g 1%
Protein 5.3g 1%
Vitamin A 0.3mg 1%
Iron 3.6mg 2%
Calcium 54.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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