Chocolate Fudge Frosting Recipe

Posted by
Rate It!
Chocolate Fudge Frosting
Add your photo!


  • 1/2 cup butter
  • 3 unsweetened chocolate squares (3 oz)
  • 1 lb confectioners' sugar
  • 3/4 cup milk


  1. Melt chocolate and butter in the microwave, or in the top of a double boiler. In a large bowl, combine confectioners' sugar, vanilla and 1/2 cup of the milk. Blend in the melted chocolate mixture. Add remaining milk, a little at a time, until desired consistency is achieved.
  2. Let stand until spreadable (frosting will thicken as it cools).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.99 Kcal (1063 kJ)
Calories from fat 99.57 Kcal
% Daily Value*
Total Fat 11.06g 17%
Cholesterol 20.64mg 7%
Sodium 8.72mg 0%
Potassium 109.81mg 2%
Total Carbs 41.13g 14%
Sugars 37.82g 151%
Dietary Fiber 1.28g 5%
Protein 1.4g 3%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 363.75 Kcal (1523 kJ)
Calories from fat 142.6 Kcal
% Daily Value*
Total Fat 15.84g 17%
Cholesterol 29.56mg 7%
Sodium 12.48mg 0%
Potassium 157.27mg 2%
Total Carbs 58.91g 14%
Sugars 54.17g 151%
Dietary Fiber 1.83g 5%
Protein 2.01g 3%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 35.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.7
  • 7

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top