Chocolate Frosting Recipe

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Chocolate Frosting
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Ingredients:

  • 1/4 cup plus 2 tbsp cocoa
  • 1/4 cup plus 3 tbsp warm milk
  • 1 (16-oz) package powdered sugar , sifted

Directions:

  1. Cream butter; add cocoa, mixing well. Gradually beat in powdered sugar, adding warm milk as necessary, until spreading consistency. Stir in vanilla. Spread immediately over warm marshmallows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.55 Kcal (1698 kJ)
Calories from fat 79.98 Kcal
% Daily Value*
Total Fat 8.89g 14%
Cholesterol 1.23mg 0%
Sodium 482.13mg 20%
Potassium 858.58mg 18%
Total Carbs 72.01g 24%
Sugars 54.55g 218%
Dietary Fiber 2.37g 9%
Protein 7.4g 15%
Iron 0.6mg 3%
Calcium 164.1mg 16%
Amount Per 100 g
Calories 265.15 Kcal (1110 kJ)
Calories from fat 52.29 Kcal
% Daily Value*
Total Fat 5.81g 14%
Cholesterol 0.8mg 0%
Sodium 315.22mg 20%
Potassium 561.35mg 18%
Total Carbs 47.08g 24%
Sugars 35.67g 218%
Dietary Fiber 1.55g 9%
Protein 4.84g 15%
Iron 0.4mg 3%
Calcium 107.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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