Directions:
- Melt chocolate over double boiler.
- Pour into large bowl.
- Add farfel and pecans.
- Mix thoroughly.
- Spoon onto baking sheet lined with waxed paper or into ruffled paper baking cups.
- Refrigerate till set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 745.86 Kcal (3123 kJ) | ||
| Calories from fat | 466.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.86g | 80% | |
|---|---|---|---|
| Sodium | 8.71mg | 0% | |
| Potassium | 443.14mg | 9% | |
| Total Carbs | 74.9g | 25% | |
| Sugars | 43.16g | 173% | |
| Dietary Fiber | 12.09g | 48% | |
| Protein | 10.97g | 22% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 4.5mg | 25% | |
| Calcium | 62.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 428.57 Kcal (1794 kJ) | ||
| Calories from fat | 268.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.8g | 80% | |
|---|---|---|---|
| Sodium | 5mg | 0% | |
| Potassium | 254.63mg | 9% | |
| Total Carbs | 43.04g | 25% | |
| Sugars | 24.8g | 173% | |
| Dietary Fiber | 6.94g | 48% | |
| Protein | 6.3g | 22% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2.6mg | 25% | |
| Calcium | 36mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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