Chocolate Drop Cookies Recipe

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Chocolate Drop Cookies
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Minutes

Ingredients:

Directions:

  1. Cream shortening, butter and sugar, add eggs and beat, using a hand held mixer.
  2. Add melted chocolate, then add in thirds the dry ingredients, milk and flavoring.
  3. Drop spoonfuls (I use a regular spoon from the utensil drawer) of batter on cookie sheet and bake at 400 for 8 - 10 minutes.
  4. When cookies have cooled, start making the powdered sugar frosting.
  5. Begin with powdered sugar, adding about 1 tbl of milk at a time, until it has a consistency of a thin batter.
  6. Frost cookies, let the frosting harden (if you can wait that long), and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.11 Kcal (871 kJ)
Calories from fat 95.66 Kcal
% Daily Value*
Total Fat 10.63g 16%
Cholesterol 17.6mg 6%
Sodium 478.96mg 20%
Potassium 146.32mg 3%
Total Carbs 25.61g 9%
Sugars 8.91g 36%
Dietary Fiber 1.61g 6%
Protein 2.83g 6%
Iron 1mg 5%
Calcium 56.7mg 6%
Amount Per 100 g
Calories 396.81 Kcal (1661 kJ)
Calories from fat 182.4 Kcal
% Daily Value*
Total Fat 20.27g 16%
Cholesterol 33.56mg 6%
Sodium 913.25mg 20%
Potassium 279mg 3%
Total Carbs 48.82g 9%
Sugars 16.99g 36%
Dietary Fiber 3.07g 6%
Protein 5.39g 6%
Vitamin A 0.1mg 1%
Iron 1.8mg 5%
Calcium 108.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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