Chocolate-Dipped Butterscotch Logs Recipe

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Chocolate-Dipped Butterscotch Logs
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Ingredients
10
Count
Nutrition
111
Calories
Total time
58
Minutes
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Ingredients:

Directions:

  1. In large bowl, beat butter on medium to high speed for 30 seconds.
  2. Add brown sugar, baking powder, and salt.
  3. Beat until combined, scraping sides of bowl occasionally.
  4. Beat in egg and vanilla until combined.
  5. Beat in as much of the flour as you can with the mixer.
  6. Stir in any remaining flour and the butterscotch pieces.
  7. Divide dough in half.
  8. Shape each half into a 9 inch long log; flatten so logs are about 2 1/2 inches wide.
  9. Wrap logs in plastic wrap or waxed paper.
  10. Chill for 2 hours or until firm.
  11. Preheat oven to 350°F Using a sharp knife, cut logs crosswise into 1/4 inch slices.
  12. Place slices 1 inch apart on un-greased cookie sheet.
  13. Bake in preheated oven for 8 – 10 minutes or until edges are lightly browned.
  14. Transfer to wire rack and cool.
  15. Meanwhile, spread almonds in a single layer in a shallow baking pan.
  16. Toast in the 350F oven for 5 – 10 minutes or until light golden brown, stirring occasionally.
  17. Remove from oven and cool.
  18. In a small saucepan, combine chocolate pieces and shortening.
  19. Cook and stir over low heat until melted.
  20. Dip ends of cookies into melted chocolate.
  21. Place cookies on waxed paper.
  22. Sprinkle almonds on chocolate.
  23. Let stand for 30 minutes or until chocolate is set.
  24. To Store: Place cookies in layers separated by waxed paper in an airtight container.
  25. Store at room temp for up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.6 Kcal (463 kJ)
Calories from fat 56.72 Kcal
% Daily Value*
Total Fat 6.3g 10%
Cholesterol 12.07mg 4%
Sodium 28.51mg 1%
Potassium 35.15mg 1%
Total Carbs 13.42g 4%
Sugars 8.83g 35%
Dietary Fiber 0.44g 2%
Protein 0.91g 2%
Iron 0.3mg 2%
Calcium 10.9mg 1%
Amount Per 100 g
Calories 478.93 Kcal (2005 kJ)
Calories from fat 245.6 Kcal
% Daily Value*
Total Fat 27.29g 10%
Cholesterol 52.26mg 4%
Sodium 123.47mg 1%
Potassium 152.22mg 1%
Total Carbs 58.11g 4%
Sugars 38.23g 35%
Dietary Fiber 1.92g 2%
Protein 3.93g 2%
Vitamin A 0.2mg 1%
Iron 1.2mg 2%
Calcium 47.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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