Chocolate-Covered Cherry Cookies Recipe

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Chocolate-Covered Cherry Cookies
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Ingredients:

Directions:

  1. Pat cherries with paper towels to remove excess moisture; set aside. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in cherry juice and vanilla. Combine flour and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until dough is easy to handle.
  2. Insert a chocolate chip into each maraschino cherry. Wrap a tablespoon of dough around each cherry. Place 1 in. apart on ungreased baking sheets.
  3. Bake at 350° for 15-17 minutes or until set and edges are lightly browned. Remove to wire racks to cool.
  4. In a microwave, melt remaining chips and shortening; stir until smooth. Dip tops of cookies in melted chocolate; allow excess to drip off. Place on wax paper; let stand until set. Store in an airtight container. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.42 Kcal (944 kJ)
Calories from fat 57.46 Kcal
% Daily Value*
Total Fat 6.38g 10%
Cholesterol 10.66mg 4%
Sodium 34.97mg 1%
Potassium 42.45mg 1%
Total Carbs 39.15g 13%
Sugars 8.64g 35%
Dietary Fiber 0.45g 2%
Protein 2.64g 5%
Iron 0.3mg 1%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 316.95 Kcal (1327 kJ)
Calories from fat 80.79 Kcal
% Daily Value*
Total Fat 8.98g 10%
Cholesterol 14.99mg 4%
Sodium 49.18mg 1%
Potassium 59.68mg 1%
Total Carbs 55.05g 13%
Sugars 12.15g 35%
Dietary Fiber 0.63g 2%
Protein 3.71g 5%
Vitamin A 0.1mg 2%
Iron 0.4mg 1%
Calcium 27.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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