Chocolate-Covered Almond Brittle Recipe

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Chocolate-Covered Almond Brittle
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Ingredients:

Directions:

  1. Butter a large baking sheet and a metal spatula.
  2. In a heavy 5-6 quart saucepan combine water, sugar, and corn syrup and bring to a boil over moderately high heat, stirring until sugar is dissolved. Boil syrup, without stirring, until it registers 310°F. on a candy thermometer.
  3. Remove pan from heat (syrup will be very hot). Carefully add baking soda and salt and, working quickly, stir until syrup foams and thickens. Stir in almonds and pour mixture onto prepare baking sheet, spreading with prepared spatula.
  4. Cool brittle 5 minutes and sprinkle chocolate evenly over it. Let chocolate melt, about 5 minutes, and spread it with a clean spatula. Chill brittle on baking sheet until chocolate hardens. Loosen brittle with a clean spatula from baking sheet and, holding brittle underneath with palms of hands to avoid smearing chocolate, drop from height of a few inches onto work surface to break into pieces. Transfer brittle, separating it with layers of wax paper, to airtight container. Brittle keeps, covered and chilled, 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3565.88 Kcal (14930 kJ)
Calories from fat 1582.32 Kcal
% Daily Value*
Total Fat 175.81g 270%
Cholesterol 28.92mg 10%
Sodium 7038.13mg 293%
Potassium 1917.58mg 41%
Total Carbs 492g 164%
Sugars 426.18g 1705%
Dietary Fiber 32.4g 130%
Protein 66g 132%
Iron 10.4mg 58%
Calcium 832.6mg 83%
Amount Per 100 g
Calories 366.3 Kcal (1534 kJ)
Calories from fat 162.54 Kcal
% Daily Value*
Total Fat 18.06g 270%
Cholesterol 2.97mg 10%
Sodium 722.97mg 293%
Potassium 196.98mg 41%
Total Carbs 50.54g 164%
Sugars 43.78g 1705%
Dietary Fiber 3.33g 130%
Protein 6.78g 132%
Iron 1.1mg 58%
Calcium 85.5mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.2
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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