Chocolate Cool Whip Pie Recipe

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Chocolate Cool Whip Pie
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Ingredients:

Directions:

  1. Melt candy bars in the microwave watching closely so the chocolate doesn't burn.
  2. Stir chocolate into Cool Whip and pour into crust.
  3. Refrigerate overnight or for 8-10 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 499.08 Kcal (2090 kJ)
Calories from fat 311.58 Kcal
% Daily Value*
Total Fat 34.62g 53%
Cholesterol 45.84mg 15%
Sodium 153.3mg 6%
Potassium 53.35mg 1%
Total Carbs 45.66g 15%
Sugars 31.41g 126%
Dietary Fiber 3.33g 13%
Protein 7.46g 15%
Vitamin C 0.3mg 0%
Iron 2.1mg 12%
Calcium 141.1mg 14%
Amount Per 100 g
Calories 688.51 Kcal (2883 kJ)
Calories from fat 429.84 Kcal
% Daily Value*
Total Fat 47.76g 53%
Cholesterol 63.23mg 15%
Sodium 211.48mg 6%
Potassium 73.6mg 1%
Total Carbs 62.99g 15%
Sugars 43.34g 126%
Dietary Fiber 4.6g 13%
Protein 10.29g 15%
Vitamin C 0.4mg 0%
Iron 2.9mg 12%
Calcium 194.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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