Chocolate Coconut Macadamia Drops Recipe

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Chocolate Coconut Macadamia Drops
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Ingredients:

Directions:

  1. Microwave chocolate in glass bowl at 50% power, in 30 second increments, stirring after each, until chocolate is melted and smooth when stirred.
  2. Stir in nuts and coconut, mixing well to combine.
  3. Drop the mixture by heaping teaspoons onto wax paper lined baking sheets.
  4. Refrigerate until firm, approximately 15-30 minutes. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 914.22 Kcal (3828 kJ)
Calories from fat 506.24 Kcal
% Daily Value*
Total Fat 56.25g 87%
Cholesterol 26.37mg 9%
Sodium 231.4mg 10%
Potassium 371.03mg 8%
Total Carbs 105.39g 35%
Sugars 91.58g 366%
Dietary Fiber 5.3g 21%
Protein 8.48g 17%
Vitamin C 1.2mg 2%
Iron 2.3mg 13%
Calcium 189.7mg 19%
Amount Per 100 g
Calories 451.63 Kcal (1891 kJ)
Calories from fat 250.09 Kcal
% Daily Value*
Total Fat 27.79g 87%
Cholesterol 13.02mg 9%
Sodium 114.32mg 10%
Potassium 183.29mg 8%
Total Carbs 52.06g 35%
Sugars 45.24g 366%
Dietary Fiber 2.62g 21%
Protein 4.19g 17%
Vitamin C 0.6mg 2%
Iron 1.2mg 13%
Calcium 93.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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