Chocolate Coconut Balls Recipe

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Chocolate Coconut Balls
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Ingredients:

Directions:

  1. In a bowl mix together the nuts, condensed milk, almond extract, and coconut.
  2. Using your fingers, press the mixture into balls about 3/4-inch round.
  3. Place onto sheet trays and let rest at room temperature for 4 hours or in the refrigerator for 1 hour.
  4. After the balls have set up dip into the chocolate to coat evenly and lightly.
  5. Place onto a sheet pan to dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.12 Kcal (315 kJ)
Calories from fat 44.78 Kcal
% Daily Value*
Total Fat 4.98g 8%
Cholesterol 3.47mg 1%
Sodium 13.44mg 1%
Potassium 57.36mg 1%
Total Carbs 6.98g 2%
Sugars 6.16g 25%
Dietary Fiber 0.54g 2%
Protein 1.25g 2%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 437.74 Kcal (1833 kJ)
Calories from fat 260.94 Kcal
% Daily Value*
Total Fat 28.99g 8%
Cholesterol 20.21mg 1%
Sodium 78.33mg 1%
Potassium 334.22mg 1%
Total Carbs 40.65g 2%
Sugars 35.87g 25%
Dietary Fiber 3.17g 2%
Protein 7.28g 2%
Vitamin C 2mg 1%
Iron 1.4mg 1%
Calcium 197.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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