Chocolate Citrus Wedges Recipe

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Chocolate Citrus Wedges
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Ingredients:

Directions:

  1. In a microwave, heat marmalade for 15 seconds. Dip lemon wedges in marmalade; allow excess to drip off. Place on waxed paper; sprinkle with cinnamon. Refrigerate for 30 minutes or until set.
  2. In a microwave, melt chocolate and shortening; stir until smooth. Dip wedges in chocolate; allow excess to drip off. Place on waxed paper; sprinkle with walnuts. Let stand until set. Yield: about 1-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.63 Kcal (292 kJ)
Calories from fat 20.92 Kcal
% Daily Value*
Total Fat 2.32g 4%
Sodium 7.63mg 0%
Potassium 36.18mg 1%
Total Carbs 13.18g 4%
Sugars 11.27g 45%
Dietary Fiber 0.64g 3%
Protein 0.69g 1%
Vitamin C 4.4mg 7%
Iron 0.3mg 2%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 258.78 Kcal (1083 kJ)
Calories from fat 77.74 Kcal
% Daily Value*
Total Fat 8.64g 4%
Sodium 28.38mg 0%
Potassium 134.46mg 1%
Total Carbs 49g 4%
Sugars 41.89g 45%
Dietary Fiber 2.38g 3%
Protein 2.55g 1%
Vitamin C 16.3mg 7%
Iron 1mg 2%
Calcium 33.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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