Chocolate, Chocolate Brownies Recipe

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Chocolate, Chocolate Brownies
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Ingredients
5
Count
Nutrition
91
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F Grease a 13x9 inch baking pan.
  2. Mix together mayo, eggs and water until well mixed, Stir in brownie mix until well blended.
  3. Coarsely chop 2 chocolate bars, mix into brownie batter.
  4. Pour batter into prepared pan.
  5. Bake 30 to 35 minutes or until edges pull away from sides of pan.
  6. Remove brownies from oven and immediately top with remaining chocolate bars. Let stand 5 minutes then spread evenly over brownies.
  7. Let cool completely and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.74 Kcal (380 kJ)
Calories from fat 68.1 Kcal
% Daily Value*
Total Fat 7.57g 12%
Cholesterol 24.57mg 8%
Sodium 61.11mg 3%
Potassium 32.62mg 1%
Total Carbs 4.62g 2%
Sugars 2.9g 12%
Dietary Fiber 0.16g 1%
Protein 1.28g 3%
Iron 0.3mg 1%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 391.72 Kcal (1640 kJ)
Calories from fat 293.97 Kcal
% Daily Value*
Total Fat 32.66g 12%
Cholesterol 106.06mg 8%
Sodium 263.79mg 3%
Potassium 140.81mg 1%
Total Carbs 19.96g 2%
Sugars 12.53g 12%
Dietary Fiber 0.69g 1%
Protein 5.52g 3%
Iron 1.1mg 1%
Calcium 62.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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