Chocolate Chip Zuchinni Cake Recipe

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Chocolate Chip Zuchinni Cake
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Ingredients
13
Count
Nutrition
346
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. In a large mixing bowl cream together the butter and sugar. Beat in the oil, eggs, and vanilla. Combine the dry ingredients in a separate bowl and add to the creamed mixture alternately with the buttermilk. Stir in the zucchini. Pour into a greased 9X13-inch pan. Sprinkle with the chocolate chips. Bake at 350 degrees for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.36 Kcal (1450 kJ)
Calories from fat 205.42 Kcal
% Daily Value*
Total Fat 22.82g 35%
Cholesterol 38.99mg 13%
Sodium 112.07mg 5%
Potassium 56.25mg 1%
Total Carbs 37.47g 12%
Sugars 32.19g 129%
Dietary Fiber 2.34g 9%
Protein 2.19g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 444.29 Kcal (1860 kJ)
Calories from fat 263.5 Kcal
% Daily Value*
Total Fat 29.28g 35%
Cholesterol 50.01mg 13%
Sodium 143.76mg 5%
Potassium 72.16mg 1%
Total Carbs 48.06g 12%
Sugars 41.29g 129%
Dietary Fiber 3.01g 9%
Protein 2.81g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 1.4mg 6%
Calcium 32.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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