Chocolate Chip Scones Recipe

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Chocolate Chip Scones
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Ingredients:

  • 2 cups flour
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 6 tbsp butter
  • 1/2 cup buttermilk
  • 1 large egg
  • 1 tbsp milk
  • 3 tbsp sugar

Directions:

  1. Heat oven to 425.
  2. Lightly grease a large baking sheet.
  3. In a large bowl,combine the flour, baking powder, salt, baking soda, and 2 tablespoons of the sugar.
  4. With a pastry blender or 2 knives, cut in the butter until the mixture resembles coarse crumbs.
  5. Mix in the chocolate chips with a fork.
  6. In a cup, beat together the buttermilk and egg, then add them to the flour mixture.
  7. Mix lightly with a fork until the mixture clings together and forms a ball of soft dough.
  8. Turn the dough onto a lightly floured surface.
  9. And knead gently, turning 5 or 6 times.
  10. With a floured rolling pin, roll the dough into a 1/2-inch thick circle.
  11. Slice into 12 triangular pieces.
  12. Lightly brush the tops of the scones with milk and sprinkle with remaining sugar.
  13. Bake the scones 10 to 12 minutes or until they are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.42 Kcal (1752 kJ)
Calories from fat 189.88 Kcal
% Daily Value*
Total Fat 21.1g 32%
Cholesterol 47.87mg 16%
Sodium 1089.69mg 45%
Potassium 265.29mg 6%
Total Carbs 51.54g 17%
Sugars 3.8g 15%
Dietary Fiber 4.17g 17%
Protein 6.91g 14%
Vitamin A 0.1mg 4%
Iron 2.9mg 16%
Calcium 197.2mg 20%
Amount Per 100 g
Calories 370.83 Kcal (1553 kJ)
Calories from fat 168.28 Kcal
% Daily Value*
Total Fat 18.7g 32%
Cholesterol 42.43mg 16%
Sodium 965.74mg 45%
Potassium 235.11mg 6%
Total Carbs 45.67g 17%
Sugars 3.37g 15%
Dietary Fiber 3.69g 17%
Protein 6.12g 14%
Vitamin A 0.1mg 4%
Iron 2.6mg 16%
Calcium 174.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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