Chocolate Chip Meringue Bars Recipe

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Chocolate Chip Meringue Bars
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Ingredients:

Directions:

  1. In a mixing bowl, cream shortening, 1/2 C brown sugar and 1/2 C sugar.
  2. Add egg yolks and mix well.
  3. Combine the water and vanilla.
  4. Combine flour, baking soda and salt; add to the creamed mixture alternately with with water/vanilla mixture.
  5. Mix well.
  6. Spread into a greased 15x10x1 inch baking pan.
  7. Sprinkle with chocolate chips.
  8. In a small glass or metal mixing bowl, beat egg whites until soft peaks form.
  9. Add the remaining brown sugar, 2 tablespoons at a time, beating well after each addition.
  10. Beat until stiff peaks form.
  11. Spread over chocolate chips.
  12. Top with peanuts.
  13. Bake at 350 degrees for 30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1380.75 Kcal (5781 kJ)
Calories from fat 890.16 Kcal
% Daily Value*
Total Fat 98.91g 152%
Cholesterol 122.76mg 41%
Sodium 752.46mg 31%
Potassium 598.07mg 13%
Total Carbs 105.93g 35%
Sugars 42.82g 171%
Dietary Fiber 10.01g 40%
Protein 27.3g 55%
Iron 3.9mg 21%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 498.34 Kcal (2086 kJ)
Calories from fat 321.28 Kcal
% Daily Value*
Total Fat 35.7g 152%
Cholesterol 44.31mg 41%
Sodium 271.58mg 31%
Potassium 215.85mg 13%
Total Carbs 38.23g 35%
Sugars 15.45g 171%
Dietary Fiber 3.61g 40%
Protein 9.85g 55%
Iron 1.4mg 21%
Calcium 20.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.1
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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