Chocolate Chip Blondies With Caramel-Bourbon Drizzle Recipe

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Chocolate Chip Blondies With Caramel-Bourbon Drizzle
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. BLONDIES: Combine flour and next 3 ingredients (through salt), stirring well with a whisk.
  3. Place 1 cup sugar and 1/3 cup butter in a large bowl; beat with a mixer at medium speed until well blended.
  4. Add egg substitute and egg to sugar mixture; beat well.
  5. Add flour mixture; beat just until combined.
  6. Stir in chocolate chips and vanilla.
  7. Spoon batter into a 9-inch square baking pan coated with cooking spray.
  8. Bake for 25 minutes or until a wooden pick inserted into center comes out clean.
  9. Cool on a wire rack.
  10. DRIZZLE: Combine 1/2 cup sugar, 1 tablespoon butter, whipping cream, and bourbon in a medium saucepan over medium heat; bring to a boil.
  11. Cook 1 minute, stirring constantly with a whisk.
  12. Pour mixture into a bowl; chill 1 hour.
  13. Drizzle bourbon mixture over blondies; cut into 24 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.55 Kcal (643 kJ)
Calories from fat 46.82 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 44.62mg 15%
Sodium 71.67mg 3%
Potassium 92.41mg 2%
Total Carbs 23.42g 8%
Sugars 16.17g 65%
Dietary Fiber 0.5g 2%
Protein 4.01g 8%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 368.28 Kcal (1542 kJ)
Calories from fat 112.29 Kcal
% Daily Value*
Total Fat 12.48g 8%
Cholesterol 107.03mg 15%
Sodium 171.9mg 3%
Potassium 221.66mg 2%
Total Carbs 56.18g 8%
Sugars 38.78g 65%
Dietary Fiber 1.2g 2%
Protein 9.61g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 1.6mg 4%
Calcium 97.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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