Directions:
- Preheat oven to 375F and grease a 15 x 10 jelly roll pan; line bottom with waxed paper and grease paper.
- Sift first three ingredients together.
- Beat yolks until fluffy; gradually add sugar, beating until very thick.
- Add vanilla to egg mixture; add vanilla and stir in water.
- Fold in flour mixture.
- Beat egg whites until stiff and gently fold into batter.
- Spread evenly in prepared pan and bake for 12 minutes or until top springs back when lightly pressed with fingertip.
- Dust cake with confectioners' sugar; cover with a towel and invert.
- Remove pan and paper.
- Trim 1/4 from sides and roll up cake and towel from short side.
- Place seam-side down on a rack; cool.
- Unroll cake; spread chestnut filling over the cake and re-roll.
- Frost with cocoa cream; decorate with dark cocoa cream.
- To make the chestnut filling: Beat chestnut puree until smooth and spreadable.
- Beat cream, sugar and rum together until stiff; fold into puree.
- To make the cocoa cream: Beat the ingredients together until stiff.
- To make the dark cocoa cream: Beat the ingredients together until stiff.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.26 Kcal (738 kJ) | ||
| Calories from fat | 79.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.83g | 14% | |
|---|---|---|---|
| Cholesterol | 88.78mg | 30% | |
| Sodium | 33.76mg | 1% | |
| Potassium | 169.73mg | 4% | |
| Total Carbs | 22.78g | 8% | |
| Sugars | 18.3g | 73% | |
| Dietary Fiber | 1.57g | 6% | |
| Protein | 3.58g | 7% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 53mg | 5% | |
| Amount Per 100 g | |||
| Calories | 257.85 Kcal (1080 kJ) | ||
| Calories from fat | 116.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.91g | 14% | |
|---|---|---|---|
| Cholesterol | 129.87mg | 30% | |
| Sodium | 49.38mg | 1% | |
| Potassium | 248.29mg | 4% | |
| Total Carbs | 33.32g | 8% | |
| Sugars | 26.77g | 73% | |
| Dietary Fiber | 2.3g | 6% | |
| Protein | 5.23g | 7% | |
| Vitamin C | 2mg | 2% | |
| Iron | 1.5mg | 6% | |
| Calcium | 77.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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