Chocolate Cherry Cheesecake Recipe

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Chocolate Cherry Cheesecake
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Ingredients
8
Count
Nutrition
1930
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Grease 13 x 9 inch baking pan
  2. Reserve 1 cup dry cake mix & swirl pouch; set aside.
  3. In large bowl, combine remaining cake mix, oil & 1 egg at low speed until dough forms. Press in bottom & 1 inch up sides of greased pan. Bake for 8 minutes.
  4. In large bowl, beat cream cheese until smooth & creamy. Add 2 eggs, 1 at a time, beating well after each addition. Blend in reserved 1 cup cake mix, sugar, sour cream & whipping cream at low speed. Beat 3 minutes at medium speed until creamy.
  5. Reserve 2 cups cheese mixture. Spoon remaining cheese mixture over crust. Add reserved swirl pouch to reserved cheese mixture; blend well.
  6. Spoon chocolate mixture evenly over cheese mixture.
  7. Bake for 30-40 minutes until edges are set & center is almost set.
  8. Run knife around sides of pan. Cool to room temperature on wire rack.
  9. Spoon fruit filling evenly over top of cheesecake. Refrigerate several
  10. Hours or overnight before serving.
  11. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1930.3 Kcal (8082 kJ)
Calories from fat 1191.63 Kcal
% Daily Value*
Total Fat 132.4g 204%
Cholesterol 691.45mg 230%
Sodium 669.73mg 28%
Potassium 621.16mg 13%
Total Carbs 86.76g 29%
Sugars 61.35g 245%
Dietary Fiber 0.85g 3%
Protein 28.91g 58%
Vitamin C 2mg 3%
Iron 2.9mg 16%
Calcium 367.7mg 37%
Amount Per 100 g
Calories 351.18 Kcal (1470 kJ)
Calories from fat 216.79 Kcal
% Daily Value*
Total Fat 24.09g 204%
Cholesterol 125.8mg 230%
Sodium 121.84mg 28%
Potassium 113.01mg 13%
Total Carbs 15.78g 29%
Sugars 11.16g 245%
Dietary Fiber 0.15g 3%
Protein 5.26g 58%
Vitamin C 0.4mg 3%
Iron 0.5mg 16%
Calcium 66.9mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.5
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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