Chocolate Cheesecake Pie Recipe

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Chocolate Cheesecake Pie
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Ingredients:

Directions:

  1. In a large mixing bowl, beat the cream cheese, butter, sugar and vanilla until smooth.
  2. Beat in melted chocolate.
  3. Fold in Cool Whip.
  4. Spoon into crust.
  5. Cover and chill until ready to serve.
  6. Serve with additional cool whip!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1333.02 Kcal (5581 kJ)
Calories from fat 635.48 Kcal
% Daily Value*
Total Fat 70.61g 109%
Cholesterol 25.3mg 8%
Sodium 1071.93mg 45%
Potassium 382.79mg 8%
Total Carbs 165.45g 55%
Sugars 42.12g 168%
Dietary Fiber 5.45g 22%
Protein 13.31g 27%
Vitamin A 0.1mg 2%
Iron 7.1mg 39%
Calcium 113.2mg 11%
Amount Per 100 g
Calories 493.42 Kcal (2066 kJ)
Calories from fat 235.23 Kcal
% Daily Value*
Total Fat 26.14g 109%
Cholesterol 9.37mg 8%
Sodium 396.78mg 45%
Potassium 141.69mg 8%
Total Carbs 61.24g 55%
Sugars 15.59g 168%
Dietary Fiber 2.02g 22%
Protein 4.93g 27%
Iron 2.6mg 39%
Calcium 41.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.7
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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