Directions:
- In a large bowl, combine the cake mix, egg, water and oil. Roll rounded teaspoonfuls of dough into balls. Press a candy into each; reshape balls. Dip tops in chopped hazlenuts or macadamia nuts.
- Place 2 inches apart on ungeased baking sheets. Bake at 350 for 8-10 minutes or until tops are cracked. Cool for 2 minutes before removing from pans to wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.73 Kcal (811 kJ) | ||
| Calories from fat | 110.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.32g | 19% | |
|---|---|---|---|
| Cholesterol | 25.38mg | 8% | |
| Sodium | 69.53mg | 3% | |
| Potassium | 14.04mg | 0% | |
| Total Carbs | 21.75g | 7% | |
| Sugars | 19.2g | 77% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 2.18g | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 46.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 118.09 Kcal (494 kJ) | ||
| Calories from fat | 67.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.51g | 19% | |
|---|---|---|---|
| Cholesterol | 15.47mg | 8% | |
| Sodium | 42.38mg | 3% | |
| Potassium | 8.56mg | 0% | |
| Total Carbs | 13.26g | 7% | |
| Sugars | 11.71g | 77% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.33g | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 28.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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