Chocolate, Chocolate, Chocolate Chip Cake Recipe

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Chocolate, Chocolate, Chocolate Chip Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°F In large mixing bowl, combine cake mix, pudding mix, sour cream, eggs, water and oil; beat until blended, about 2 minutes. Stir in chocolate chips. pour batter into a greased bundt pan or greased 13x9x2 pan. Bake 1 hour. Remove from oven; cool. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.85 Kcal (552 kJ)
Calories from fat 106.43 Kcal
% Daily Value*
Total Fat 11.83g 18%
Cholesterol 56.4mg 19%
Sodium 72.69mg 3%
Potassium 40.04mg 1%
Total Carbs 5.3g 2%
Sugars 2.65g 11%
Dietary Fiber 0.14g 1%
Protein 2.24g 4%
Iron 0.4mg 2%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 306.1 Kcal (1282 kJ)
Calories from fat 247.08 Kcal
% Daily Value*
Total Fat 27.45g 18%
Cholesterol 130.94mg 19%
Sodium 168.76mg 3%
Potassium 92.95mg 1%
Total Carbs 12.3g 2%
Sugars 6.14g 11%
Dietary Fiber 0.33g 1%
Protein 5.19g 4%
Vitamin C 0.1mg 0%
Iron 0.8mg 2%
Calcium 35.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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