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Chocolate and Vanilla Swirled Cheesepie Recipe

Chocolate and Vanilla Swirled Cheesepie Recipe

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Ingredients:

Serving

2 (8 oz) packages cream cheese
1/2 cup sugar
1 tsp vanilla extract
2 eggs
1 graham cracker crust (9 oz)
1 cup hershey's special dark chocolate chips
1/4 cup milk
2 tbsp seedless red raspberry jam

Directions:

Heat oven to 350.
Beat cream cheese, sugar and vanilla in mixing bowl until well blended and smooth. Add eggs, mix thoroughly. Spread 2 cups batter in crust.
Place chips in medium microwave safe bowl. Microwave at medium power 1 minute, stir. Microwave at 15 second intervals until chips are melted and smooth. Cool slightly.
Add chocolate and nilk to remaining batter, blend thoroughly.
Drop chocolate batter by spoonfuls onto vanilla batter. Gently swirl with a knife for a marbled effect.
Bake 30-35 minutes or until center is almost set. Cool, refrigerate for several hours or overnight.
Warm raspberry jam in microwave and drizzle over pie if desired (do it- it's great).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	383.77 Kcal (1607 kJ)
Calories from fat	193.27 Kcal
		% Daily Value*
Total Fat	21.47g	33%
Cholesterol	48.87mg	16%
Sodium	202.18mg	8%
Potassium	73.87mg	2%
Total Carbs	49.41g	16%
Sugars	30.89g	124%
Dietary Fiber	2.71g	11%
Protein	5.68g	11%
Iron	3.2mg	18%
Calcium	31.8mg	3%

Amount Per 100 g
Calories	386.33 Kcal (1617 kJ)
Calories from fat	194.56 Kcal
		% Daily Value*
Total Fat	21.62g	33%
Cholesterol	49.2mg	16%
Sodium	203.53mg	8%
Potassium	74.36mg	2%
Total Carbs	49.74g	16%
Sugars	31.09g	124%
Dietary Fiber	2.73g	11%
Protein	5.72g	11%
Iron	3.2mg	18%
Calcium	32mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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