Chocolate Almond Raspberry Cannoli Shells Recipe

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Chocolate Almond Raspberry Cannoli Shells
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Ingredients
7
Count
Nutrition
462
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 Degrees.
  2. Place frozen shells on a cookie sheet lined with parchment paper ( Top side up) & brush with an egg wash (1 egg & 1 Tsp water, beaten).
  3. Bake for about 18-20 minutes until browned & puffed up.
  4. In the meantime, shave off thin, small pieces of the chocolate bar using a vegetable peeler. You will need a total of 2 Tablespoons of the chocolate shavings. Set aside.
  5. Then break up the rest of the chocolate bar in to smaller (approx. 1 ) pieces and place into a microwave safe bowl or cup.
  6. Heat for 30 seconds and stir.
  7. Repeat until smooth completely melted.
  8. Once the puff pastry shells are done, let rest 1 minute on a wire rack.
  9. Then using a teaspoon, carefully remove the top part of the shells & center pastry layers.
  10. Once the pastry shells have cooled, dip the tops of the shells (about 1 of the tops) into the melted chocolate & place back on the wire rack until the chocolate has hardened (about 15 minutes).
  11. In the mean time, prepare the cannoli filling.
  12. Mix ricotta cheese with the powdered sugar and almond extract.
  13. Stir until well combined.
  14. Fold chocolate shavings into the cannoli cream until incorporated.
  15. Fill the pastry cups with 2-3 Tablespoons of the cannoli filling, top with 1 tsp. of slivered almonds and 1 Tbs. of raspberries.
  16. Garnish with additional almond slivers if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.33 Kcal (1936 kJ)
Calories from fat 252.28 Kcal
% Daily Value*
Total Fat 28.03g 43%
Cholesterol 21.78mg 7%
Sodium 233.25mg 10%
Potassium 675.8mg 14%
Total Carbs 43.34g 14%
Sugars 27.94g 112%
Dietary Fiber 4.37g 17%
Protein 12.31g 25%
Vitamin C 4.3mg 7%
Iron 0.9mg 5%
Calcium 166.1mg 17%
Amount Per 100 g
Calories 297.52 Kcal (1246 kJ)
Calories from fat 162.34 Kcal
% Daily Value*
Total Fat 18.04g 43%
Cholesterol 14.01mg 7%
Sodium 150.1mg 10%
Potassium 434.89mg 14%
Total Carbs 27.89g 14%
Sugars 17.98g 112%
Dietary Fiber 2.81g 17%
Protein 7.92g 25%
Vitamin C 2.7mg 7%
Iron 0.6mg 5%
Calcium 106.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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