Chive 'n' Cheddar Drop Biscuits Recipe

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Chive 'n' Cheddar Drop Biscuits
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a large bowl; make a well in center of mixture.
  2. Combine milk and sour cream; add to dry ingredients, stirring just until dry ingredients are moistened.
  3. Drop by 1/4 cupfuls onto a lightly greased baking sheet; brush with butter. Bake at 425° for 8 to 10 minutes or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.89 Kcal (799 kJ)
Calories from fat 92.81 Kcal
% Daily Value*
Total Fat 10.31g 16%
Cholesterol 19.29mg 6%
Sodium 581.42mg 24%
Potassium 124.45mg 3%
Total Carbs 18.88g 6%
Sugars 1.85g 7%
Dietary Fiber 0.46g 2%
Protein 6.44g 13%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 103.3mg 10%
Amount Per 100 g
Calories 253.73 Kcal (1062 kJ)
Calories from fat 123.36 Kcal
% Daily Value*
Total Fat 13.71g 16%
Cholesterol 25.63mg 6%
Sodium 772.82mg 24%
Potassium 165.42mg 3%
Total Carbs 25.09g 6%
Sugars 2.45g 7%
Dietary Fiber 0.61g 2%
Protein 8.56g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 1.2mg 5%
Calcium 137.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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