Blond Brownies Recipe

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Blond Brownies
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Ingredients:

Directions:

  1. Spray 9 x 13 pan with cooking spray.
  2. Preheat oven to 350°F.
  3. In a large bowl mix all ingredients together. Batter will be stiff.
  4. Spread in prepared pan.
  5. Bake 30 minutes.
  6. Cool and cut into 1-inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1191.65 Kcal (4989 kJ)
Calories from fat 636.27 Kcal
% Daily Value*
Total Fat 70.7g 109%
Cholesterol 62mg 21%
Sodium 669.17mg 28%
Potassium 353.35mg 8%
Total Carbs 135.11g 45%
Sugars 90.55g 362%
Dietary Fiber 9.05g 36%
Protein 13.29g 27%
Vitamin C 0.4mg 1%
Iron 6.4mg 36%
Calcium 314.1mg 31%
Amount Per 100 g
Calories 484.42 Kcal (2028 kJ)
Calories from fat 258.65 Kcal
% Daily Value*
Total Fat 28.74g 109%
Cholesterol 25.2mg 21%
Sodium 272.03mg 28%
Potassium 143.64mg 8%
Total Carbs 54.93g 45%
Sugars 36.81g 362%
Dietary Fiber 3.68g 36%
Protein 5.4g 27%
Vitamin C 0.2mg 1%
Iron 2.6mg 36%
Calcium 127.7mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.9
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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