Chilly Day Chili Recipe

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Chilly Day Chili
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Ingredients:

Directions:

  1. Heat the oil in a large saucepan or Dutch oven over a medium-high heat. Add the onions and green pepper, and cook and stir until soft. Add the turkey, chili powder, garlic, cumin and oregano, and cook, stirring to break up the meat for 5 minutes or until cooked through. Add the vegetable juice, tomatoes and chiles, chicken broth and barley, and increase heat to medium-high. Bring to a boil, then reduce heat to medium-low.
  2. Cover and simmer gently, stirring occasionally, for 15 minutes until the barley is almost tender. Add the beans, cover the pan and cook for 10 minutes.
  3. Nutritional Information Per Serving: Calories 320; total fat 12g (saturated fat 2.5g); cholesterol 60mg; sodium 700mg; carbohydrate 36g (fiber 9g); protein 21g
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.67 Kcal (1116 kJ)
Calories from fat 100.42 Kcal
% Daily Value*
Total Fat 11.16g 17%
Cholesterol 55.87mg 19%
Sodium 212.82mg 9%
Potassium 529.46mg 11%
Total Carbs 23.43g 8%
Sugars 4.59g 18%
Dietary Fiber 5.33g 21%
Protein 18.64g 37%
Vitamin C 35.6mg 59%
Vitamin A 0.4mg 14%
Iron 8.6mg 48%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 104.28 Kcal (437 kJ)
Calories from fat 39.27 Kcal
% Daily Value*
Total Fat 4.36g 17%
Cholesterol 21.85mg 19%
Sodium 83.22mg 9%
Potassium 207.05mg 11%
Total Carbs 9.16g 8%
Sugars 1.79g 18%
Dietary Fiber 2.08g 21%
Protein 7.29g 37%
Vitamin C 13.9mg 59%
Vitamin A 0.2mg 14%
Iron 3.4mg 48%
Calcium 20.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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