Chilled Hot Chocolate Recipe

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Chilled Hot Chocolate
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Ingredients:

Directions:

  1. In a blender, combine water and cocoa mix; cover and process until dissolved. Add ice cream and cream; cover and process for 30 seconds or until smooth. Pour into chilled mugs. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 475.69 Kcal (1992 kJ)
Calories from fat 225.33 Kcal
% Daily Value*
Total Fat 25.04g 39%
Cholesterol 85.63mg 29%
Sodium 276.51mg 12%
Potassium 555.24mg 12%
Total Carbs 55.84g 19%
Sugars 43.55g 174%
Dietary Fiber 2.32g 9%
Protein 9.44g 19%
Vitamin C 2.1mg 3%
Iron 0.3mg 2%
Calcium 293.3mg 29%
Amount Per 100 g
Calories 145.79 Kcal (610 kJ)
Calories from fat 69.06 Kcal
% Daily Value*
Total Fat 7.67g 39%
Cholesterol 26.24mg 29%
Sodium 84.75mg 12%
Potassium 170.18mg 12%
Total Carbs 17.11g 19%
Sugars 13.35g 174%
Dietary Fiber 0.71g 9%
Protein 2.89g 19%
Vitamin C 0.6mg 3%
Iron 0.1mg 2%
Calcium 89.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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