Chill out Frozen Hot Chocolate Recipe

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Chill out Frozen Hot Chocolate
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Ingredients:

  • 6 oz milk
  • 1/2 cup hot cocoa mix (or 2 packets...we use swiss miss milk chocolate flavor)
  • 1 1/2-2 cups crushed ice cubes
  • whipped cream (optional)
  • additional hot cocoa mix (optional)

Directions:

  1. Pour milk into blender.
  2. Add hot cocoa mix and ice.
  3. Blend first at low speed and then high speed until ice is finely crushed and slushy.
  4. Pour into tall glass and top with whipped cream and a dusting of hot cocoa mix, if desired.
  5. Serve with a straw and enjoy!
  6. P.S. This recipe was originally posted using small ice cubes. At our shop we have a commercial blender that has no problem getting through these. Since most people have regular blenders, I have changed it to crushed ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.17 Kcal (2295 kJ)
Calories from fat 58.79 Kcal
% Daily Value*
Total Fat 6.53g 10%
Cholesterol 8.95mg 3%
Sodium 690.61mg 29%
Potassium 1127.15mg 24%
Total Carbs 108.48g 36%
Sugars 86.58g 346%
Dietary Fiber 4.73g 19%
Protein 13.83g 28%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 393.2mg 39%
Amount Per 100 g
Calories 75.81 Kcal (317 kJ)
Calories from fat 8.13 Kcal
% Daily Value*
Total Fat 0.9g 10%
Cholesterol 1.24mg 3%
Sodium 95.51mg 29%
Potassium 155.89mg 24%
Total Carbs 15g 36%
Sugars 11.97g 346%
Dietary Fiber 0.65g 19%
Protein 1.91g 28%
Iron 0.2mg 7%
Calcium 54.4mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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