Chili Rellenos Casserole Recipe

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Ingredients:

Serving

Directions:

Mix the milk, eggs, salt, pepper,and flour.
Spray a pan (9x13) with a nonstick cooking spray
Layer chilies, then the mixture made in step 1, then the cheese.
Continue this order until you run our of ingredients and put EXTRA cheese on the top!
Bake at 350 degrees for about 50 minutes.
Allow to cool for about ten minutes before serving

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	682.39 Kcal (2857 kJ)
Calories from fat	424.19 Kcal
		% Daily Value*
Total Fat	47.13g	73%
Cholesterol	203.96mg	68%
Sodium	1135.26mg	47%
Potassium	481mg	10%
Total Carbs	20.75g	7%
Sugars	11.27g	45%
Dietary Fiber	1.04g	4%
Protein	42.3g	85%
Iron	2.2mg	12%
Calcium	1231.5mg	123%

Amount Per 100 g
Calories	188.32 Kcal (788 kJ)
Calories from fat	117.07 Kcal
		% Daily Value*
Total Fat	13.01g	73%
Cholesterol	56.29mg	68%
Sodium	313.3mg	47%
Potassium	132.75mg	10%
Total Carbs	5.73g	7%
Sugars	3.11g	45%
Dietary Fiber	0.29g	4%
Protein	11.67g	85%
Iron	0.6mg	12%
Calcium	339.9mg	123%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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