Chili Powder Recipe

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Chili Powder
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Minutes

Ingredients:

Directions:

  1. Put all ingredients in a skillet over medium heat.
  2. Toast, occasionally shaking pan until mixture is fragrant or 3 to 5 minutes.
  3. Grind in a spice or coffee grinder until powdery.
  4. Store in a tightly covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.46 Kcal (65 kJ)
Calories from fat 7.8 Kcal
% Daily Value*
Total Fat 0.87g 1%
Cholesterol 0.27mg 0%
Sodium 10.52mg 0%
Potassium 42.85mg 1%
Total Carbs 2.09g 1%
Sugars 0.07g 0%
Dietary Fiber 0.97g 4%
Protein 0.51g 1%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 219.44 Kcal (919 kJ)
Calories from fat 110.65 Kcal
% Daily Value*
Total Fat 12.29g 1%
Cholesterol 3.76mg 0%
Sodium 149.37mg 0%
Potassium 608.27mg 1%
Total Carbs 29.7g 1%
Sugars 1.04g 0%
Dietary Fiber 13.79g 4%
Protein 7.22g 1%
Vitamin C 5.4mg 1%
Iron 16mg 6%
Calcium 403.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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