Ham and Eggs Recipe

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Ham and Eggs
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Ingredients:

Directions:

  1. Beat eggs.
  2. Add dry ingredients, cottage cheese, ham and shredded cheese.
  3. Add melted butter and chilies.
  4. Pour into well greased 13x9 inch baking dish.
  5. Bake at 350° for 35 to 45 minutes or until center is firm.
  6. Reheats nicely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 688.29 Kcal (2882 kJ)
Calories from fat 450.74 Kcal
% Daily Value*
Total Fat 50.08g 77%
Cholesterol 395.37mg 132%
Sodium 1466.85mg 61%
Potassium 409.21mg 9%
Total Carbs 18.96g 6%
Sugars 2.28g 9%
Dietary Fiber 1.59g 6%
Protein 40.58g 81%
Vitamin C 23.4mg 39%
Vitamin A 0.9mg 32%
Iron 2.4mg 13%
Calcium 718.7mg 72%
Amount Per 100 g
Calories 252.34 Kcal (1056 kJ)
Calories from fat 165.25 Kcal
% Daily Value*
Total Fat 18.36g 77%
Cholesterol 144.95mg 132%
Sodium 537.77mg 61%
Potassium 150.02mg 9%
Total Carbs 6.95g 6%
Sugars 0.84g 9%
Dietary Fiber 0.58g 6%
Protein 14.88g 81%
Vitamin C 8.6mg 39%
Vitamin A 0.3mg 32%
Iron 0.9mg 13%
Calcium 263.5mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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