Directions:
- Combine first 3 ingredients in a food processor; process until finely ground. Stir in ketchup, sugar, bean paste, and juice. Place crabs in a large bowl; top with 1/2 cup chile mixture. Toss to combine. Set remaining chile mixture aside. Marinate in refrigerator 1 hour.
- Preheat grill to medium-high heat.
- Remove crabs from marinade; discard marinade. Arrange crabs, shell sides up, on grill rack; grill 12 minutes or until shells turn red. Serve with remaining chile sauce and onions. Garnish with cilantro, if desired.
- Wine note: Always a good bet with seafood, gewürztraminer pairs perfectly with Chile Crabs. The lychee and spice flavors of Chateau Ste. Michelle Gewürztraminer Columbia Valley 2008 ($10), from Washington, complement the Asian flavors, while the wine's slight sweet apple and pear fruit counter the heat. -Jeffery Lindenmuth
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.8 Kcal (765 kJ) | ||
| Calories from fat | 61.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 11% | |
|---|---|---|---|
| Cholesterol | 44.2mg | 15% | |
| Sodium | 286.39mg | 12% | |
| Potassium | 254.94mg | 5% | |
| Total Carbs | 17.55g | 6% | |
| Sugars | 4.52g | 18% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 11.94g | 24% | |
| Vitamin C | 25mg | 42% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7.3mg | 40% | |
| Calcium | 77.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 160.67 Kcal (673 kJ) | ||
| Calories from fat | 54.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.05g | 11% | |
|---|---|---|---|
| Cholesterol | 38.85mg | 15% | |
| Sodium | 251.72mg | 12% | |
| Potassium | 224.07mg | 5% | |
| Total Carbs | 15.42g | 6% | |
| Sugars | 3.98g | 18% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 10.49g | 24% | |
| Vitamin C | 22mg | 42% | |
| Vitamin A | 0.3mg | 12% | |
| Iron | 6.4mg | 40% | |
| Calcium | 67.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Achiote Shrimp
Olive oil, Garlic cloves, finely chopped and 8 more.. -
Saigon Chicken Salad
Chopped fresh cilantro (including stems) and 21 more.. -
Roasted Corn and Red Pepper Salad
Red bell peppers, halved, cored and seeded and 7 more.. -
Vietnamese Caramel Shrimp
Sugar, Water, Oil, Shallot, chopped and 9 more.. -
Cranberry-Avocado Salsa
Yellow bell pepper, Fresh or frozen cranberries (3 cups) and 6 more.. -
Cranberry Avocado Salsa
Yellow bell pepper, Cranberries (fresh or frozen ), Sugar and 5 more.. -
Pickled Garlic
Garlic, peeled, Red bell pepper, chopped and 4 more.. -
Black Bean and Tomato Quinoa
Grated lime zest, Fresh lime juice and 8 more.. -
Black-Bean and Tomato Quinoa Salad
Lime zest, grated, Fresh lime juice and 8 more.. -
Black Bean And Tomato Quinoa
Grated lime zest, Fresh lime juice and 8 more.. -
Secret Salsa Revealed
Roma tomatoes, cored and halved and 9 more.. -
Vegetarian White Bean Chili
Great northern bean, dried, Chickpeas, dried, Olive oil and 23 more.. -
Szechuan Style Eggplants
Eggplants, Ground pork, Prawns, shelled and chopped, Oil and 10 more..
Also Try
-
-
-
Linguine with Crab, Lemon, Chile, and Mint
Linguine, Kosher salt, Unsalted butter, divided and 9 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
