Italian Sausage Bisque Recipe

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Ingredients:

Serving

2 (14 oz) cans italian-style stewed tomatoes, chopped, undrained
2 cups water
3 tsp beef bouillon granules
2 celery ribs, chopped
3 tbsp dried onion flakes
1 tsp italian seasoning
1/2 tsp garlic powder
0.5 (28 oz) jar spaghetti sauce
1 (15 oz) can great northern beans
1 (4 oz) can tomato paste
4 -5 italian sausages, pre-cooked
1/2 tsp salt , to taste
1/2 tsp pepper , to taste

Directions:

Place water, beef boullion, onion flakes, stewed tomatoes, celery, Italian seasoning, garlic powder, spaghetti sauce in a large sauce pot or soup pot. Bring to boil and simmer until celery is tender. Meanwhile, cook sausage, cut into slices and set aside. Add tomato paste and beans to soup base. With hand blender (or in regular blender), puree most of the soup mixture until thick. leave some chunks of tomato whole. Add sausage pieces, salt and pepper to taste. Serve with crusty bread, croutons and top with parmesan cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	119.65 Kcal (501 kJ)
Calories from fat	68.57 Kcal
		% Daily Value*
Total Fat	7.62g	12%
Cholesterol	22.79mg	8%
Sodium	413.65mg	17%
Potassium	261.28mg	6%
Total Carbs	5.71g	2%
Sugars	1.78g	7%
Dietary Fiber	1.5g	6%
Protein	6.62g	13%
Vitamin C	4.2mg	7%
Iron	0.6mg	4%
Calcium	30.1mg	3%

Amount Per 100 g
Calories	97.54 Kcal (408 kJ)
Calories from fat	55.9 Kcal
		% Daily Value*
Total Fat	6.21g	12%
Cholesterol	18.58mg	8%
Sodium	337.21mg	17%
Potassium	213mg	6%
Total Carbs	4.65g	2%
Sugars	1.45g	7%
Dietary Fiber	1.22g	6%
Protein	5.4g	13%
Vitamin C	3.4mg	7%
Iron	0.5mg	4%
Calcium	24.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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