CHICKEN ZUCCHINI CASSEROLE Recipe

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CHICKEN ZUCCHINI CASSEROLE
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Season chicken, if desired, with salt and black pepper.
  3. Heat 1 Tbsp. oil in 12-inch nonstick skillet over medium-high heat and brown chicken, stirring occasionally, until chicken is thoroughly cooked, about 7 minutes. Remove chicken from skillet.
  4. Heat remaining oil in same skillet and cook zucchini, red pepper and basil over medium heat, stirring occasionally, until vegetables are crisp-tender, about 8 minutes. Layer 1/2 of the Knorr® Rice Sides™ - Chicken, chicken, vegetables and cheese in 1-1/2-quart casserole; repeat.
  5. Bake uncovered until cheese is melted, about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.49 Kcal (885 kJ)
Calories from fat 91.87 Kcal
% Daily Value*
Total Fat 10.21g 16%
Cholesterol 70.3mg 23%
Sodium 508.2mg 21%
Potassium 395.3mg 8%
Total Carbs 2.44g 1%
Sugars 1.3g 5%
Dietary Fiber 0.86g 3%
Protein 28.89g 58%
Vitamin C 31mg 52%
Vitamin A 0.7mg 25%
Iron 12.8mg 71%
Calcium 192.7mg 19%
Amount Per 100 g
Calories 117.31 Kcal (491 kJ)
Calories from fat 50.96 Kcal
% Daily Value*
Total Fat 5.66g 16%
Cholesterol 38.99mg 23%
Sodium 281.9mg 21%
Potassium 219.27mg 8%
Total Carbs 1.35g 1%
Sugars 0.72g 5%
Dietary Fiber 0.47g 3%
Protein 16.03g 58%
Vitamin C 17.2mg 52%
Vitamin A 0.4mg 25%
Iron 7.1mg 71%
Calcium 106.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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