Chicken With White Barbecue Sauce Recipe

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Ingredients:

Serving

1 1/2 cups mayonnaise
1/3 cup apple cider vinegar
1/4 cup lemon juice
2 tbsp sugar
2 tbsp fresh cracked black pepper
2 tbsp white wine worcestershire sauce
1 (2 1/2-3 lb) broiler-fryer chickens, quartered

Directions:

Combine: first 6 ingredients in a small bowl, stirring with a wire whisk.
Arrange: chicken in a dish. Pour 1 cup sauce over chicken; turn to coat. Cover chicken and remaining sauce; chill 8 hours, turning chicken once.
Prepare: fire by piling charcoal or lava rocks on sides of grill; leave center empty. Place a drip pan between coals.
Microwave: chicken, discarding marinade; arrange n an 11x7x1&1/2 basking dish with thickest portions toward outside. Cover with wax paper. Microwave at HIGH 12 minutes.
Coat food rack with vegetable cooking spray; place on grill over med.-hot coals. Place chicken immediately on rack over coals, and cook, without grill lid, 5 minute on each side.
Rearrange: chicken over drip pan. Cook covered with grill lid, 20 minutes or until done, turning occasionally.
Serve with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	732.98 Kcal (3069 kJ)
Calories from fat	598.62 Kcal
		% Daily Value*
Total Fat	66.51g	102%
Cholesterol	331.69mg	111%
Sodium	634.6mg	26%
Potassium	336.63mg	7%
Total Carbs	10.87g	4%
Sugars	9.56g	38%
Dietary Fiber	0.86g	3%
Protein	21.58g	43%
Vitamin C	24.1mg	40%
Vitamin A	3.4mg	113%
Iron	7.1mg	40%
Calcium	34.2mg	3%

Amount Per 100 g
Calories	298.13 Kcal (1248 kJ)
Calories from fat	243.48 Kcal
		% Daily Value*
Total Fat	27.05g	102%
Cholesterol	134.91mg	111%
Sodium	258.11mg	26%
Potassium	136.92mg	7%
Total Carbs	4.42g	4%
Sugars	3.89g	38%
Dietary Fiber	0.35g	3%
Protein	8.78g	43%
Vitamin C	9.8mg	40%
Vitamin A	1.4mg	113%
Iron	2.9mg	40%
Calcium	13.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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