Chicken Salad Recipe

Posted by
Rate It!
Chicken Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place chicken meat in food processor and pulse until it becomes very small pieces - remove to large bowl.
  2. Add scallions, apples, cilantro, parsley, celery salt and pepper to chicken.
  3. Mix in mayonnaise and prepare sandwiches, or serve individually by placing a scoop on a butter lettuce leaf.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.98 Kcal (774 kJ)
Calories from fat 175.36 Kcal
% Daily Value*
Total Fat 19.48g 30%
Cholesterol 19.44mg 6%
Sodium 170.33mg 7%
Potassium 53.29mg 1%
Total Carbs 0.92g 0%
Sugars 0.71g 3%
Dietary Fiber 0.3g 1%
Protein 1.7g 3%
Vitamin C 2.7mg 5%
Iron 0.2mg 1%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 457.68 Kcal (1916 kJ)
Calories from fat 433.86 Kcal
% Daily Value*
Total Fat 48.21g 30%
Cholesterol 48.1mg 6%
Sodium 421.41mg 7%
Potassium 131.84mg 1%
Total Carbs 2.28g 0%
Sugars 1.77g 3%
Dietary Fiber 0.75g 1%
Protein 4.21g 3%
Vitamin C 6.8mg 5%
Iron 0.6mg 1%
Calcium 30.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top