Chicken Dip Ball Recipe

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Chicken Dip Ball
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Wrap in wax paper and roll into a ball.
  3. Refrigerate over night if possible.
  4. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.43 Kcal (554 kJ)
Calories from fat 86.45 Kcal
% Daily Value*
Total Fat 9.61g 15%
Cholesterol 52.68mg 18%
Sodium 65.52mg 3%
Potassium 106.92mg 2%
Total Carbs 0.17g 0%
Sugars 0.06g 0%
Protein 10.55g 21%
Vitamin C 1.6mg 3%
Iron 0.6mg 3%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 226.1 Kcal (947 kJ)
Calories from fat 147.59 Kcal
% Daily Value*
Total Fat 16.4g 15%
Cholesterol 89.95mg 18%
Sodium 111.87mg 3%
Potassium 182.54mg 2%
Total Carbs 0.29g 0%
Sugars 0.11g 0%
Protein 18g 21%
Vitamin C 2.7mg 3%
Iron 1mg 3%
Calcium 65.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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