Chewy Saucepan Blondies Recipe

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Chewy Saucepan Blondies
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Ingredients:

  • 2 cups firmly packed brown sugar
  • 2 large eggs
  • 1 tbsp vanilla
  • 1/2 tsp salt
  • 1/8 cup confectioners' sugar, for sprinkling

Directions:

  1. Heat oven to 350 degrees F.
  2. Melt butter in 2-quart saucepan over medium heat, 2-3 minutes.
  3. Add brown sugar; mix well.
  4. Cool 5 minutes.
  5. Stir in eggs and vanilla.
  6. Add flour and salt; mix well.
  7. Stir in pecans.
  8. Spread batter into lightly greased 13x9-inch baking pan.
  9. Bake for 22-27 minutes or until set.
  10. Cool completely.
  11. Sprinkle with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.99 Kcal (527 kJ)
Calories from fat 47.99 Kcal
% Daily Value*
Total Fat 5.33g 8%
Cholesterol 17.11mg 6%
Sodium 40.22mg 2%
Potassium 42.77mg 1%
Total Carbs 18.64g 6%
Sugars 12.87g 51%
Dietary Fiber 0.5g 2%
Protein 1.42g 3%
Iron 0.3mg 2%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 424.48 Kcal (1777 kJ)
Calories from fat 161.69 Kcal
% Daily Value*
Total Fat 17.97g 8%
Cholesterol 57.65mg 6%
Sodium 135.52mg 2%
Potassium 144.08mg 1%
Total Carbs 62.81g 6%
Sugars 43.36g 51%
Dietary Fiber 1.7g 2%
Protein 4.77g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 1.2mg 2%
Calcium 53.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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